It is difficult to believe that the smartphone as we know it was only introduced into public consciousness one decade ago. While the popularity of cellphones had been increasing, it was the release of the first iPhone in 2007 that truly revolutionized the way in which phones are used on a daily basis. The functionality […]
Culinary Cultural Immersion a Foodie-Forward Travel Trend
:::Indigenous epicurean adventure escalates among ‘victual vacationers’::: Whether for adventure travel or more relaxing respites, travelers are increasingly seeking regionally-authentic itineraries that offer an intimate view of local cultures. In fact, reports show the trend of being “connoisseurs of local culture” will boom this year. Indigenous tourism and cultural immersion experiences—especially those with culinary components—are […]
Celebrity Chefs to Convene at the 13th Annual San Diego Bay Wine + Food Festival
There are few annual events that get me as excited as the San Diego Bay Wine + Food Festival—a week-long extravaganza showcasing the best of San Diego’s flourishing food scene and the talented chefs (and other skilled food and beverage purveyors) that make it all happen. As one of the largest wine and food events […]
Culinary-Forward Seafood at Eddie V’s San Diego
Next time you have a hankerin’ for swordfish from Block Island, scallops from Georges Bank or Yellowfin Tuna from the Caribbean, there’s no need to charter a jet to satisfy your craving for seafood sensations like these. Instead, those fortunate enough to be in “America’s Finest City” can just head downtown to Eddie V’s San […]
Worthy Health, Wellness & Personal Care Wares
A fresh New Year is here and, with it, comes the annual ritual of revving up our personal care, health and wellness routines. In kind, I have compiled this list of worthy wares to assist the throngs who are collectively striving to look and feel great all year through, whether to bolster or refine their […]
San Diego Bay Wine & Food Festival Names ‘Chef of the Fest’ 2015
Aron Schwartz, executive chef at Marina Kitchen ensconced within San Diego’s Marriott Marquis Hotel, came away with the highly coveted “Chef of the Fest” title at the 2015 San Diego Bay Wine & Food Festival that took place November 16-22. Chef Schwartz wowed judges with a delicious bacon-wrapped pork tenderloin dish, served with purslane and […]
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